Term:
Fish
Definition:
Refers to organisms that will be impacted during and after fishing, including fish, shrimp, seabirds, marine mammals, turtles, live coral, jellyfish, etc.
Domain:
Fishery
Source:
TC-BM/2010/2, Technical Consultation to Develop International Guidelines on By catch Management and Reduction of Discards, FAO, 2010 (http://www.fao.org/docrep/meeting/019/k8937e.pdf).